Easter Menu


BREAKFAST

Bananas Foster Bread
with walnut topping and rum glaze serves 8-10, $9

Sour Cream Walnut Coffee Cake
serves 12-16, $22

Scones
traditional, raisin, apricot, raspberry, chocolate chip
4 for $6, 4 per flavor minimum

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Spring Flower Cupcakes
vanilla or chocolate with vanilla buttercream
1 dozen for $26
fill with raspberry or lemon, 1 dozen for $28

Marshmallow Peep Iced Brownies
1 dozen for $14

Hand Decorated Iced Cookies
1 dozen for $30 or $2.75 each

Cannoli
traditional or chocolate chip, made with homemade ricotta filling
6 for $10

Bunny Box
2 chocolate, 2 vanilla cupcakes
$10

DIY Cookie Kit
$24

DESSERT

Robin's Egg Cake
choice of vanilla with raspberry buttercream, lemon vanilla, or chocolate raspberry

Lemon Curd Cake with Jelly Bean Wreath
vanilla cake with lemon curd filling, cream cheese icing, and a jelly bean wreath

Carrot Cake
with cream cheese icing

6” (serves 8-12) $28
8” (serves 14-18) $38
10” (serves 20-26) $52

Coconut Cupcakes
chocolate or vanilla with vanilla buttercream, toasted coconut and speckled candy egg
1 dozen for $24

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